Site Map About The Company Where To Buy Retailer Information Photo Gallery Root Beer Recipes Associations & Events Buy Sodas Online Nutritional Information Contact Information Main Page ROUTE 66 ROUTE BEER FLOAT COOKIES One 12oz bottle of Route 66 Root Beer 2 cups all-purpose flour ½ tsp baking soda ¼ tsp salt 1/8 tsp cinnamon ½ cup packed brown sugar ½ cup packed dark brown sugar 8 tablespoons butter or margarine, softened 2 large eggs Preheat oven to 350 F Degrees In medium bowl sift flour, baking soda, salt, cinnamon & allspice In large mixing bowl, mix brown sugar, dark brown sugar and butter until light and fluffy. Add farm fresh eggs one at a time until integrated, then stir in flour mixture and ½ bottle of Route 66 Root Beer Place dough into baking sheets lined with parchment paper using a tablespoon cookie scoop. Bake 8-10 minutes until edges are golden. Let cool for 1 minute, and move to a wire rack to complete cooling GLAZE In a small bowl, mix confectioners sugar and enough Route 66 Root Beer to thin the glaze. Then trickle glaze over the cooled cookies Look out for a rush on the cookie "goodies" did you make enough? ROUTE 66 ROUTE BEER FLOAT ROUTE 66 ROUTE BEER TODDY ROUTE 66 ROUTE BEER CAKE & FROSTING ROUTE 66 ROUTE BEER FROSTING ROUTE 66 ROUTE BEER FLOAT CAKE ROUTE 66 ROUTE BEER FLOAT COOKIES ROUTE 66 ROUTE BEER PECAN PIE ROUTE 66 ROUTE BEER PULLED PORK ROUTE 66 ROUTE BEER SPICED APPLES ROUTE 66 ROUTE BEER SPICED CARROTS ROUTE 66 ROUTE BEER BAKED BEANS ROUTE 66 ROUTE BEER BBQ SAUCE ROUTE 66 ROUTE BEER BBQ MARINADE ROUTE 66 ROUTE BEER RYE BREAD ROUTE 66 ROUTE BEER PANCAKES